Below is an alphabetized hyper-link listing of all the books featured on the VABF website:
| ABC of POULTRY RAISING: A Complete Guide for the Beginner or Expert, by J. H. Florea |
| The ANATOMY OF LIFE AND ENERGY IN AGRICULTURE, by Arden B Andersen |
| ANOTHER TURN OF THE CRANK, by Wendell Berry |
| BACKYARD MARKET GARDENING: The Entrepreneur's Guide to Selling What You Grow, by Andy Lee, Jim Hightower |
| BASIC BUTCHERING OF LIVESTOCK & GAME, by John J., Jr. Mettler, Elayne Sears (Illustrator) |
| The BOOTSTRAP GUIDE TO MEDICINAL HERBS IN THE GARDEN, FIELD, AND MARKETPLACE, by Lee Sturdivant |
| BUTCHERING LIVESTOCK AT HOME, by Garden Ways Editors |
| CHANGING WORKS: Visions of a Lost Agriculture, by Douglas A. Harper |
| The CHICKEN HEALTH HANDBOOK, by Gail Damerow, Amanda Haar (Editor) |
| CHICKENS in YOUR BACKYARD, by Rick Luttmann, Gail Luttmann |
| CHICKEN TRACTOR: The Permaculture Guide to Happy Hens and Healthy Soil, by Andy Lee and Patricia Foreman |
| COMING HOME TO EAT: The Pleasures and Politics of Local Foods, by Gary Paul Nabhan |
| The COMPLETE BOOK OF HERBS, by Lesley Bremness |
| The CONTRARY FARMER, by Gene Logsdon |
| The CONTRARY FARMER'S INVITATION TO GARDENING, by Gene Logsdon |
| DAY RANGE POULTRY: Every Chicken Owner's Guide to Grazing Gardens and Improving Pastures, by Andy Lee, Patricia Foreman |
| DYNAMIC FARMERS' MARKETING: A GUIDE TO SUCCESSFULLY SELLING YOUR FARMERS MARKET PRODUCTS, by Jeff Ishee |
| EARTH USER'S GUIDE TO PERMACULTURE, by Rosemary Morrow & Rob Allsop |
| FAMILY FRIENDLY FARMING: A Multi-Generationals Home-Based Business Testament, by Joel Salatin |
| FAST-FOOD NATION, by Eric Schlosser |
| FAT LAND: How Americans Became the Fattest People in the World, by Greg Critser |
| FIVE ACRES and INDEPENDENCE: A Handbook for Small Farm Management, by Maurice Grenville Kains, Maurice G. Kain, J. E. Oldfield |
| FOOD POLITICS: How the Food Industry Influences Nutrition and Health, by Marion Nestled |
| FOREST GARDENING: Cultivating an Edible Landscape, by Robert A. De J. Hart |
| FOUR SEASON HARVEST: Organic Vegetables from Your Home Garden All Year Long, by Eliot Coleman, Kathy Bray (Illustrator), Barbara Damrosch |
| GAIA'S GARDEN: A Guide to Home-Scale Permaculture, by Toby Hemenway & John Todd |
| GARDENING for the FUTURE of the EARTH, by Howard-Yana Shapiro, Ph.D., John Harrisson |
| GIFT OF GOOD LAND: Further Essays Cultural and Agricultural, by Wendell Berry
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| GREAT POSSESSIONS: An Amish Farmer's Journal, by David Kline, Wendell Berry |
| GREENER PASTURE ON YOUR SIDE OF THE FENCE: Better Farming With Voisin Management-Intensive Grazing, by Bill Murphy |
| The GREENHOUSE AND NURSERY HANDBOOK, by Francis Jozwik, John Gist |
| GREENHOUSES: Advanced Technology for Protected Horticulture, by Joe J. Hanan |
| GROWING AND USING LAVENDER, by Patricia R. Barrett |
| GROWING GREAT GARLIC: The Definitive Guide for Organic Gardeners and Small Farmers, by Ron L. Engelland, Ron L. Engeland, Mary Rabchuk (Illustrator), Jim Anderson (Illustrator) |
| GROWING HERBS FROM SEED, CUTTING AND ROOT; An Adventure in Small Miracles, by Thomas Debaggio |
| HANDY FARM DEVICES and HOW TO MAKE THEM, by Rolfe Cobleigh |
| HARLAN HUBBARD: Life and Work, by Wendell Berry |
| HERBS FOR SALE, by Lee Sturdivant, Peggy Sue McRae |
| HOME ECONOMICS: Fourteen Essays, by Wendell Berry |
| HOW TO MAKE A FOREST GARDEN, by Patrick Whitefield, Robert A. de J. Hart, Tricia Cassel-Gerard (Illustrator) |
| IN YOUR GREENHOUSE, by Gretu Heinen |
| ISHMAEL: An Adventure of the Mind and Spirit, by Daniel Quinn |
| LET IT ROT: The Gardener's Guide to Composting, by Stu Campbell |
| LIGHT ON YOGA: THE BIBLE OF MODERN YOGA, by B. K. S. Iyengar |
| LIVING AT NATURE'S PACE: Farming and the American Dream, by Gene Logsdon, Wendell Berry |
| MAKING YOUR SMALL FARM PROFITABLE, by Ron Macher, Howard W., Jr. Kerr |
| MY ISHMAEL, by Daniel Quinn |
| The NEW ORGANIC GROWER: A Master's Manual of Tools and Techniques for the Home and Market Gardener, by Eliot Coleman, Sheri Amsel (Illustrator), Molly Cook Field (Illustrator) |
| The ORGANIC GARDENER'S HANDBOOK of NATURAL INSECT and DISEASE CONTROL: A Complete Problem-Solving Guide to Keeping Your Garden & Yard Healthy Without Chemicals, by Barbara W. Ellis (Editor), Fern Marshall Bradley (Contributor), Helen Atthowe |
| PASTURED POULTRY PROFIT$, by Joel Salatin, Allan Nation, Vicki H. Dunaway (Editor) |
| PERMACULTURE IN A NUTSHELL, by Patrick Whitefield, Jonathon Porritt (Preface), Terry Greenwell (Illustrator) |
| PERMACULTURE: Principles & Pathways Beyond Sustainability, by David Holmgren |
| RAISING POULTRY SUCCESSFULLY, by Will Graves |
| REAL MEDICINE REAL HEALTH, by Arden B Andersen |
| SCRATCHING THE WOODCHUCK: Nature on an Amish Farm, by David Kline, Wendell Minor (Illustrator) |
| SECRETS TO A SUCCESSFUL GREENHOUSE AND BUSINESS: A Complete Guide to Starting and Operating A High-Profit Organic or Hydroponic Business That Benefits the Environment, by Ted M. Taylor |
| SMALL-SCALE LIVESTOCK FARMING: A Grass-Based Approach for Health, Sustainability, and Profit, by Carol Ekarius |
| SMALL-SCALE PIG RAISING, by Dirk. Van Loon, Dick Van Loon |
| SMALL-SCALE POULTRY KEEPING: A Guide to Free Range Poultry Production, by Ray Feltwell |
| SQUARE FOOT GARDENING, by Mel Bartholomew |
| START YOUR OWN HERB AND HERBAL PRODUCTS BUSINESS, by Entrepreneur Magazine's StartUp |
| STORCEY'S GUIDE to RAISING CHICKENS, by Gail Damerow |
| SUCCESSFUL SMALL-SCALE FARMING: An Organic Approach, by Karl Schwenke, Ben Watson (Editor) |
| SUSTAINABLE LIVING AT "MELLIODORA" HEPBURN PERMACULTURE GARDENS: A Case Study in Cool Climate Permaculture 1985-1995, by David Holmgren |
| The SUSTAINABLE VEGETABLE GARDEN: A Backyard Guide to Healthy Soil and Higher Yields, by John Jeavons, Carol Cox |
| THE UNSETTLING OF AMERICA: Culture & Agriculture, by Wendell Berry |
| THE UNTETHERED SOUL; The Journey Beyond Yourself, by Michael A. Singer |
| THE WAY OF HERBS, by Michael Tierra |
| YOGA AS MEDICINE: The Yogic Prescription for Health and Healing, by Timothy McCall, MD |
| YOU CAN FARM, by Joel Salatin (Introduction), Allan Nation |
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